Fuel the best to FEEL the BEST!

From family dinners to fitness goals, our grass-fed and grass-finished beef provides the flavor and nutrition to make you the hero!

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Experience Nature’s Best: Nutrient-Rich, Sustainable Grass-Fed Beef

From Farm to Freezer to You: Enjoy Exceptional Flavor and Eco-Friendly Dining!

Nutrient Dense

High levels of Omega-3 fatty acids, antioxidants, and healthy saturated fats give your body premium fuel and bolster against heart disease, cancer, and other illnesses.

Fresh

You will receive your beef just days after it is processed! Our beef is flash-frozen and commercially vacuum-sealed to maximize freshness and longevity.

Flavorful and Tender

Our beef is optimally dry-aged to concentrate flavors and increase tenderness. It also removes water weight (cost savings for you)!

Sustainable

Grass-fed, grass-finished beef supports natural, open, healthy landscapes because grass needs space, water, and good soil to grow. By supporting grass-fed beef you also support land conservation.

No Hormones or Antibiotics

We do not give our cattle hormones. They grow naturally on natural foods. Our cows only receive antibiotics if it is absolutely necessary.

No GMOs

In the summer, our cows graze in mountain pastures. In winter months, they roam and forage freely on the range. If they need to be held in corrals they are fed high-quality grass or alfalfa hay.

Ethical

Our beef is naturally grown on our ranch or sourced from producers we trust. You can be assured all our animals are raised with respect and in a manner that promotes land preservation and conservation.

Delivered to You

We understand that it can be hard to get clean, natural food at an affordable price when you don’t live in rural areas. That’s why we arrange shipping or delivery for every purchase!

How it works.

It takes about 18-24 months for grass-fed cattle to reach an optimal harvest weight. A deposit reserves your beef share from our herd.

Each year we inventory the cattle we will have available for harvest and our customers place deposits to reserve a portion of our expected harvest. Throughout the year we maintain the pastures and cattle and keep you in the loop with updates.

Once your reserved share is aging at the processing facility we invoice you for the balance of your order.

After you pay the invoice we’ll ship your frozen meat (see if you’re in our FREE SHIPPING area) right to your door, or arrange for you to come get it at one of our pick-up locations.

Generally, it will be 3-8 months from when you make your deposit until your beef arrives (depending on availability).

This gives you plenty of time to clean out your freezer (or get a freezer) so you’re ready when your order comes.

Reserve now (availability is limited)

Place a deposit to reserve your beef share(s).

Visit our store to place a deposit on a bulk beef order. The deposit guarantees that we’ll have a beef share for you when it’s ready for processing. You can purchase 1/8, 1/4, or 1/2 of a beef (or one of our other packages). If you want more, you can order multiple options or increase the quantity.

Wait for us to grow your beef.

We’ll grow the beef on the grass of our pastures or source grass-fed beef from producers we know and trust. When your beef is ready, we’ll take it to the processor.

Pay the invoice and have the beef shipped to your door.

When your beef is aging we’ll invoice you (based on the weight of the meat you’ll receive) for the balance of your order. Once the invoice is paid, your beef is shipped directly to your door or you can choose to come get it at one of our pick-up locations (we’ll contact you to explain shipping and delivery options).

Frequently Asked Questions

Answers to questions we get asked all the time. If your question is not answered here, reach out! We’d love to hear from you.

Our cattle are 100% grass-fed and grass-finished. In the summer months, our cattle feed on pasture grasses. In the winter they either eat natural vegetation on winter range or are fed high-quality grass or alfalfa hay. Our cattle are never fed grain.

1/8 beef (~50 lbs): about 2 cubic feet of freezer. This can fit in the freezer that is attached to your fridge, but won’t leave much room for other items.
1/4 beef share (~100 lbs): about 4 cubic feet of freezer space. You’ll need to have a small freezer.
1/2 beef (~200 lbs): about 8 cubic feet of freezer space. You’ll need a medium-sized freezer.
Whole beef (~400 lbs): You’ll need a large/full-sized chest or upright freezer.

Your meat will be packed in insulated containers that are inside cardboard boxes. We include plenty of dry ice so your meat will stay frozen for a few hours if you are not home.

We will let you know your order is being sent before it is shipped so that it doesn’t arrive on a day that you are not close to home.

We have a 100% shipping guarantee and insure all of our orders. Your order will be fully replaced or reimbursed if it does not arrive safely.

Our beef is 100% natural. You’re getting pure beef with nothing added.

We raise our beef using ethical and sustainable practices. We do not have (or even try to get) specific certifications because they do not equate to sustainable food products and management practices. Maintaining certifications also creates additional costs that are passed onto our customers.

You can reach us from our contact page. Just send us a message and we’ll get back to you quickly.

100% Money Back Guarantee

When we put our brand on it we back it.

Whether it’s raising beef ourselves or sourcing it from the best producers, we put in a lot of work to provide you with the best products from the best sources.

We understand that you’re putting a lot of trust in us when you buy online. We want to return that trust, so if we don’t meet your expectations we’ll make it right.

Learn more, stay in touch

Do you want to know when we open deposits on beef shares, when our meat packages are in stock, or when we have one of our rare sales or promotions?

Are you interested to hear more about our ranch, family, and values?